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Difference Between Cheese and Yogurt
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Answer ( 1 )
🧀🍦 What’s the difference between cheese and yogurt?
Well, while they may look and taste similar, they are two very different food products.
Cheese is a dairy product made from the curd of cow, goat, or sheep’s milk. It’s a fermented food and has a rich, creamy texture and can range in flavor from mild to sharp, depending on the type of cheese. Cheese is typically high in protein and calcium, and is a good source of vitamins A and B-12.
Yogurt, on the other hand, is a dairy product made from the fermentation of milk. It’s a high-protein food that’s low in fat and contains healthy bacteria that can help with digestion. Yogurt is also high in calcium and contains vitamins A and B-12.
The difference between cheese and yogurt is in their texture and flavor. Cheese is much thicker and richer than yogurt, while yogurt is thinner and more watery. Cheese can range in flavor from mild to sharp, while yogurt usually has a mild, sweet flavor.
So, while they may look and taste similar, cheese and yogurt are two very different food products. They both have their own unique benefits and make a great addition to any meal. So, if you’re looking for a high-protein, calcium-rich food, why not give both a try?